We honour the oenological research of Rebo Rigotti, born in our Valle dei Laghi, with this wine made from a genetic hybrid of Merlot and Teroldego. It is bright red in colour, and on the nose and palate Rebo unites Teroldego's violet - and - earth tones with the elegant, fruity roundness of Merlot. Rebo is harmonious, well textured and soft wine that prompts its immediate drinking.
line "I Vigneti" line
Rebo "Rebo Rigotti" experimentation
We honour the oenological research of Rebo Rigotti, born in our Valle dei Laghi, with this wine made from a genetic hybrid of Merlot and Teroldego. It is bright red in colour, and on the nose and palate Rebo unites Teroldego's violet - and - earth tones with the elegant, fruity roundness of Merlot. Rebo is harmonious, well textured and soft wine that prompts its immediate drinking.
Vitigno
Rebo
Collocazione
Lasino, at 500 m a.s.l. with southwest exposure
Terreno
Calcareous marl
Collocazione
Lasino, at 500 m a.s.l. with southwest exposure
Prossimo vino
Negrara
Vinificazione
Fermentation takes place in stainless steel tank at a controlled temperature, with then maceration for three weeks at 28°/30° C. The wine is aged for 18 months in barrique and matured for 6 months in bottle.
Affinamento
Oak
Temperatura di servizio
18°C
