Sauvignon "Teramara"

Deep, elegant and unforgettable...


The wine has a bright radiance, on the nose it is both pronounced and delicate with notes of
unripe peach and on the palate is deep and clean.
Excellent for drinking young, but able to age well, developing the spiciness into sweet notes of
citron and wild white berries.

Grape varietal
Sauvignon blanc

Vineyard location
Lasino, at 500 m a.s.l. with southwest exposure

Soil type
Dolomia, calcium and magnesium carbonate

Vine training system
Guyot

Yield
55 hl/hectare

Winemaking techniques
Grapes are gently pressed after a cold maceration of six hours.
Fermentation takes place at a controlled temperature. The wine is matured in stainless steel tanks for five months and then bottled.



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