Saporito e di pronta beva
Valle dei Laghi, a valley with a sub Mediterranean climate
Vine training system
Grapes undergo soft pressing and fermentation takes place at a controlled temperature.
The wine is matured in stainless steel tanks for 4 months and subsequently bottled
Straw yellow colour, refined but intense nose with distinct pear notes. An elegant but discreet palate with a pleasant touch of acidity